Canadians remain united in taste for beef, poll finds

While 69 p. % Of Canadians say they eat beef for the taste, 10% 100 do so for health reasons.

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A poll conducted this month suggests that despite the growing popularity of meatless food substitutes, most Canadians remain firmly committed to their consumption of beef.

An Angus-Reid poll conducted with the Agri-Food Analysis Lab at Dalhousie University in Nova Scotia suggests that 92 percent of Canadians eat beef.

In total, 65 percent of Canadians eat beef once a week, a proportion that climbs to 73 percent in Alberta and drops to 58 percent in British Columbia. In general, women are less likely to eat beef than men.

While 69 p. % Of Canadians say they eat beef for the taste, 10% 100 do so for health reasons.

The poll found that 42 percent of respondents view beef as an essential part of their family and culinary traditions.

However, 31 percent of respondents under 35 said they plan to eliminate beef from their diet in the next 12 months. Among these respondents, the top reasons, in order of importance, for giving up beef were: personal health; the environment (a fairly popular response in Quebec); and concerns about animal welfare and cruelty to animals.

The survey, conducted with 1,503 respondents, has a margin or error of 2.9 percent 19 times out of 20.


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