Administrator | May 01, 2022 | Comments 0
After two years of closure due to the pandemic, the Waring House has resumed twice-weekly hands-on cooking classes. Initiated in 2001, the courses have welcomed thousands of participants to the pleasures of expanding their culinary skills.
Join Chef David Correa as he explores the culinary traditions of the world. Discover exotic ports and places you’ve always wanted to visit, and celebrate regional cuisine, including Prince Edward County’s bounty of local foods. The destination changes every week. The class is a hands-on experience with a limited number of participants to enhance the experience. Click here to visit the cooking page to learn more!
Amelia’s Garden at The Waring House is seasonal dining at its finest. With many ingredients sourced from local food producers, Amelia’s Garden is a taste of the best Prince Edward County has to offer. The focus on local ingredients doesn’t mean the menu is ordinary. The team adds an international touch by fusing different cuisines from around the world.
Guest artists include many outstanding local and national artists, spanning a wide range of genres, from folk to blues, and everything in between.
Join us for these upcoming performances at the Barley Room Pub, where the wings are insanely good, the beer is cold and the tunes are steaming!
All we ask is that you respect our efforts and work with us to meet our very strict requirements. We ask you to wear a mask when entering or leaving the room.
Click here to see the live lineup in the Barley Room!
Filed under: Buy local
